Thursday, August 15 2013
Drawing her recipes for Relish, Lucy Knisley almost literally shows cooking to be more art than science.
Monday, June 10 2013
Raymond Sokolov details the history of contemporary cuisine over the past 40 years. But while to him best dishes are the simplest ones, his simplistic approach to memoir writing could use more 'salt'.
Monday, July 16 2012
The master chef, published author, and celebrated personality has just found his new diamond in the rough -- Michigan -- and tells PopMatters all about it's culinary secrets in this exclusive video interview ...
Sunday, February 27 2011
This documentary might make you run to your nearest bakery, because although it provides little more than satisfying food porn, that’s enough to make it worth watching.
Monday, October 11 2010
Bitter Feast warns potential viewers what they may encounter right in the title. Yes, it's a horror movie about food culture. Unfortunately, it's not much of a feast, but it will leave something of a bitter taste.
Tuesday, August 3 2010
Call me a romantic, but after watching so much of that wet and messy business, I crave a less-is-more, simpler, sexier rendition of food porn. Instead, of grotesque, I prefer burlesque and have found that the good stuff isn’t on reality TV.
Sunday, July 25 2010
Quiet Inlet is an impressively inventive album that may be one of 2010’s best releases.
Tuesday, February 5 2008
The duo of saxophonist lain Bellamy and percussionist Thomas Stronen create more haunting, improvised experiments around the theme of food.
Friday, September 7 2007
Monday, July 9 2007
Even if a band like, say, Pelican doesn't sound like my cup of tea, I'm happy to try their recipe for oatmeal cake.