Tuesday, May 21 2013
The LGBT community has been a staple of the service industry for years. At some point, you will have an LGBT server or chef working on your edibles.
Tuesday, August 3 2010
Call me a romantic, but after watching so much of that wet and messy business, I crave a less-is-more, simpler, sexier rendition of food porn. Instead, of grotesque, I prefer burlesque and have found that the good stuff isn’t on reality TV.
Thursday, July 8 2010
Those Bravo executives are tricksters, fooling me into believing familiarity breeds contentment, not contempt. I'm totally hooked.
Wednesday, June 16 2010
Haute cuisine is part of the recipe for the cable network's success. So are housewives with attitude.
Tuesday, December 8 2009
Now that Jennifer has packed her knives and gone, who will be the next Top Chef?
Tuesday, March 3 2009
Tuesday, November 11 2008
Wednesday, March 15 2006
Stephen insists on the importance of the wine to any meal, how it brings out the flavors of a dish when appropriately paired. He's right, but he's so prissy about it that you can't help but hate him.