Susan Freidberg
Reviews // 1 Articles
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Fresh: A Perishable History by Susanne Freidberg
9 Jul 2009 // 4:59 PM

Is it a good thing to have a refrigerator full of produce we call “fresh” even after it has been sitting around in climate controlled storage for days or even weeks?

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PopMatters is on a short summer publishing break. We resume Monday, July 6th.

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"PopMatters is on a short summer publishing break. We resume Monday, July 6th.

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